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Physical Separations
- How much
fat is in your chips?
- Gas
Chromatography
- Thin Layer
Chromatography ChemKit
|
Kinetics
- Clock
Reaction
- Sugar
Yeast Reaction
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Physical Measurements
- Conductivity
ChemKit
- Density
- Freezing
Point Depression
- Gas Laws I
and II
- Like
Dissolves Like
|
Acid Base Chemistry
- Acids,
Bases, and Indicators
- Analysis
of Drain Cleaners
- Endpoint
Determination by Conductivity
- How
Effective is Your Antacid?
- Ka of a
Weak acid
- Red
Cabbage Lab
- Titration
of Milk of Magnesia
- What Makes
a Solution Buffered?
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|
Electrochemistry
- Electrochemical
Cells: Galvanic Cells
- Electrolysis
of Water
- How much
Vitamin C is in? ChemKit
|
Environmental Chemistry
- Acid Rain
- Nuclear
- Water
Analysis using Hach Kits - ChemKit
|
|
Spectroscopy
- Determination
of an Equilibrium Constant by UVVIS
- IR Spectra
of Esters
- UVVIS
Spectra of Caffeine in Soft Drinks
- UVVIS
Spectra of Sunscreens
- VIS
Spectra of Commercial Dyes
|
Formulas & Moles
- Determination
of an Atomic Mass
- Equilibrium:
Le Chatelier's Principle
- Limiting
Reagent Lab - Baking Soda & Vinegar
- Solubility
of Ionic Solids I & II - ChemKit
- Stoichiometry
- ChemKit
- Synthesis
of Esters
|
ChemKit labs may also be directly accessed.
